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€3.65 *
Content:
11 Gramm
(€3.32 *
/ 10 Gramm)
Prices incl. VAT plus shipping costs
Ready to ship today,
Delivery time appr. 1-3 workdays
- Order number: 1718
Untitled 1This typical yeast strain is recommended for Belgian seasonal beers and is... more
Product information "Safale BE-134 Brewer's yeast dry top-fermented 11,5g"
Flocculation: low
Final density: low
Sedimentation: slow
Final fermentation degree: high
Fermentation temperature: 18-28 °C
Dosage:
during primary fermentation: 50-80 g/hl
During bottle conditioning: 2.5-5 g/hl
Note:
do not confuse normal baker's yeast with brewer's yeast!
Only the right brewer's yeast gives the wort the unmistakable beer taste!
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