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Quantity | Unit price | Reference price |
---|---|---|
To 4 | €3.06 * | €2.78 * / 10 Gramm |
From 5 | €2.96 * | €2.69 * / 10 Gramm |
From 10 | €2.88 * | €2.62 * / 10 Gramm |
Content:
11 Gramm
Prices incl. VAT plus shipping costs
Ready to ship today,
Delivery time appr. 1-3 workdays
- Order number: 1607
Untitled 1 German, top-fermenting yeast strain, which forms a particularly large,... more
Product information "Safale K-97 Brewer's yeast dry top-fermented 11,5g"
German, top-fermenting yeast strain, which forms a particularly large, compact, easily lifted yeast blanket on the surface of the beer during fermentation. This yeast is particularly suitable for top-fermented beers with low ester values and for Belgian wheat beers.
The lower final fermentation level gives the beer a balanced full-bodiedness.
Sedimentation: low
Recommended pitching temperature: 12-25°C (53.6-77°F) ideally 15-20°C (59-68°F)
Dosage: 5-8 g/10 l
Content: 11.5 g
Note:
Do not confuse normal baker's yeast with brewer's yeast!
Only the right brewer's yeast gives the wort the unmistakable beer taste!
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