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- Order number: 0060-3
This malt extract is in powder form and is to be processed like malt extract liquid.
The malt extract powder is particularly suitable for seasoning and as an addition for secondary fermentation in the bottles or barrel.
It is also suitable for extract brewing and mini mashing method.
1 kg of highly concentrated (80%) powder unhopped malt extract is sufficient for the production of about 10 liters of sparkling beer.
Can also be used as a malt extract (take 75% of the specified amount) or as a sugar substitute (replace 50-100% of sugar with 125% malt extract).
It should be noted that 1 kg of malt extract contains more sugar than 1 kg of barley malt, the ratio is as follows:
1 kg of malt extract in powder form = 1.60 kg of brewing malt!