LalBrew® Munich Classic - 11g brewer's yeast top-fermented wheat yeast
€3.80*
% €6.12* (37.91% saved)
Content:
11 Gramm
(€3.45* / 10 Gramm)
Available, delivery time: 1 - 2 Tage
Product number:
1727
Product information "LalBrew® Munich Classic - 11g brewer's yeast top-fermented wheat yeast"
The Munich Classic yeast strain is used by a number of commercial breweries to produce a tasty, full-bodied and aromatic Bavarian-style wheat beer.
The low flocculation gives naturally cloudy beers.
At an ideal fermentation temperature of 17°C, this yeast ferments your beer wort within approx. 4 days.
Sedimentation: low
Final density: medium
Fermentation temperature: 17-22 °C
Dosage: 50-100 g/hl
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